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Worthwhile Holdings inc
Worthwhile Living
Browse
Worthwhile Escape
Meet The Maker
Our Mission
Resources
Worthwhile Holdings inc
Browse
Worthwhile Escape
Meet The Maker
Our Mission
Resources
Worthwhile Holdings inc
Browse Market Supreme - Whole Hog
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Market Supreme - Whole Hog

$1,050.00
Sold Out

This package has all the best cuts cured to perfection. Your favourite SuperMarket meat with a farm fresh label you can trust.

Cuts Will Include:

Jowl Roast, Boston Butt Chop or Roast, Picnic Roast, Loin Chops, Whole Hock, Tenderloin Whole, Spare Ribs Full, Belly Bacon (Sliced & Cured), Leg Hams (Cured.)

Hog Finish Size: 200 lb

Packed Volume: 100 lb

Notice:

All our hogs are pre order only. The price listed is the 50% deposit, It must be received by the cutoff date (March 15, 2024). Approximately, 1 month prior to processing we will be reaching out VIA email to solidify your cut requests, determine a delivery date and location. At pick up the remaining balance will be due.

Total COST: $1,050.00

Processing Months: August, September or October.

Pre Order

This package has all the best cuts cured to perfection. Your favourite SuperMarket meat with a farm fresh label you can trust.

Cuts Will Include:

Jowl Roast, Boston Butt Chop or Roast, Picnic Roast, Loin Chops, Whole Hock, Tenderloin Whole, Spare Ribs Full, Belly Bacon (Sliced & Cured), Leg Hams (Cured.)

Hog Finish Size: 200 lb

Packed Volume: 100 lb

Notice:

All our hogs are pre order only. The price listed is the 50% deposit, It must be received by the cutoff date (March 15, 2024). Approximately, 1 month prior to processing we will be reaching out VIA email to solidify your cut requests, determine a delivery date and location. At pick up the remaining balance will be due.

Total COST: $1,050.00

Processing Months: August, September or October.

This package has all the best cuts cured to perfection. Your favourite SuperMarket meat with a farm fresh label you can trust.

Cuts Will Include:

Jowl Roast, Boston Butt Chop or Roast, Picnic Roast, Loin Chops, Whole Hock, Tenderloin Whole, Spare Ribs Full, Belly Bacon (Sliced & Cured), Leg Hams (Cured.)

Hog Finish Size: 200 lb

Packed Volume: 100 lb

Notice:

All our hogs are pre order only. The price listed is the 50% deposit, It must be received by the cutoff date (March 15, 2024). Approximately, 1 month prior to processing we will be reaching out VIA email to solidify your cut requests, determine a delivery date and location. At pick up the remaining balance will be due.

Total COST: $1,050.00

Processing Months: August, September or October.

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